Products related to Food:
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Nutrition : Food, Health and Spiritual Development
Our instinctive knowledge of which foods are helpful and which are harmful appears increasingly to be fading.We are bombarded with advice, information and prescriptions as to what we should eat and drink, but the issues surrounding nutrition - questions of health, diet, taste, even ecology and sustainability - remain largely unresolved. Unlike most commentators on this subject, Rudolf Steiner tackles the theme of nutrition in a refreshingly open way.At no point does he try to tell us what we should or should not be putting into our bodies - whether with regard to an omnivorous or vegetarian diet, smoking, drinking alcohol, and so on.The job of the scientist, he says, is to explain how things act and what effect they have; what people do with that information is up to them.However, he emphasizes that our diet not only determines our physical wellbeing, but can also promote or hinder our inner spiritual development. In this carefully collated anthology, with an introduction, commentary and notes by Christian von Arnim, Rudolf Steiner considers nutrition in the light of his spiritual-scientific research. He explains the impact of raw food, vegetarian and meat diets, the effects of protein, fats, carbohydrates and salts, individual foodstuffs such as potatoes, beetroots and radishes, as well as the impact of alcohol and nicotine.His insights are vital to anybody with a serious interest in health, diet and spiritual development.
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Food Economics : Agriculture, Nutrition, and Health
Food Economics provides a unified introduction to the economics of agricultural production, business decisions, consumer behavior, and the government policies that shape our food system. This open access textbook begins with economic principles derived using graphical techniques to explain and predict observed prices, quantities, and other outcomes as a result of individual choices influenced by market structure and public policies.The second half of the book explores available data globally and for the US, covering a wide range of questions in agriculture and economic development, food marketing, and consumption. Food Economics and its accompanying online resources are designed for advanced undergraduate or introductory graduate courses in agriculture, food, and nutrition policy.The book covers the standard diagrams taught in principles-level courses, with concrete examples and practical insights regarding food production, consumption, and trade.Online resources include data sources, and course materials, including slides, exercises, exams, and answer keys.
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Science of Food Nutrition and Health
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Food Politics : How the Food Industry Influences Nutrition and Health
We all witness, in advertising and on supermarket shelves, the fierce competition for our food dollars.In this engrossing expose, Marion Nestle goes behind the scenes to reveal how the competition really works and how it affects our health.The abundance of food in the United States - enough calories to meet the needs of every man, woman, and child twice over - has a downside.Our over-efficient food industry must do everything possible to persuade people to eat more - more food, more often, and in larger portions - no matter what it does to waistlines or well-being.Like manufacturing cigarettes or building weapons, making food is big business.Food companies in 2000 generated nearly $900 billion in sales.They have stakeholders to please, shareholders to satisfy, and government regulations to deal with.It is nevertheless shocking to learn precisely how food companies lobby officials, co-opt experts, and expand sales by marketing to children, members of minority groups, and people in developing countries.We learn that the food industry plays politics as well as or better than other industries, not least because so much of its activity takes place outside the public view. Editor of the 1988 "Surgeon General's Report on Nutrition and Health", Nestle is uniquely qualified to lead us through the maze of food industry interests and influences.She vividly illustrates food politics in action: watered-down government dietary advice, schools pushing soft drinks, diet supplements promoted as if they were First Amendment rights.When it comes to the mass production and consumption of food, strategic decisions are driven by economics - not science, not common sense, and certainly not health.No wonder most of us are thoroughly confused about what to eat to stay healthy.An accessible and balanced account, "Food Politics" will forever change the way we respond to food industry marketing practices.By explaining how much the food industry influences government nutrition policies and how cleverly it links its interests to those of nutrition experts, this path-breaking book helps us understand more clearly than ever before what we eat and why.
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Which type of dog nutrition is better: dry food, wet food, or semi-moist food?
The best type of dog nutrition depends on the individual dog's needs and preferences. Dry food is convenient and can help maintain dental health, while wet food can provide more moisture and may be more palatable for picky eaters. Semi-moist food is a middle ground, offering some of the benefits of both dry and wet food. It's important to consider factors such as your dog's age, size, health, and personal preferences when choosing the best type of nutrition for them. Consulting with a veterinarian can also help determine the most suitable option for your dog.
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What is a health food store?
A health food store is a retail establishment that specializes in selling natural and organic foods, supplements, and other health-related products. These stores typically offer a wide range of products such as fresh produce, whole grains, vitamins, herbal remedies, and natural beauty products. Health food stores cater to individuals who are looking to maintain a healthy lifestyle and are seeking products that are free from artificial additives, preservatives, and chemicals. Many health food stores also provide resources and information on healthy living and may offer services such as nutritional counseling or cooking classes.
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Is beauty health?
Beauty and health are closely related but not the same. While beauty can be a reflection of good health, it is not always a direct indicator. True beauty comes from within and encompasses physical, mental, and emotional well-being. Prioritizing health through proper nutrition, exercise, and self-care can enhance one's natural beauty and overall well-being.
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Do you also find that skincare with food is disgusting?
As an AI, I don't have personal preferences or feelings, but I can tell you that some people may find the idea of using food in skincare to be unappealing or even disgusting. However, others may see it as a natural and effective way to nourish and care for their skin. Ultimately, whether using food in skincare is considered disgusting is a matter of personal preference and cultural norms.
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Fox and Cameron's Food Science, Nutrition & Health
The seventh edition of this classic book has been entirely revised and updated by one of the leading professors of human nutrition in the UK.Written in a clear and easy-to-read style, the book deals with a wide range of topics, from food microbiology and technology to healthy eating and clinical nutrition.It also tackles the more difficult area of biochemistry and makes the chemical nature of all the important food groups accessible.
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The Nutritionist : Food, Nutrition, and Optimal Health, 2nd Edition
Now in an updated and expanded new edition, The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition, provides readers with vital information about how to simply but radically improve their daily lives with the science of nutrition, balance their diets to achieve more energy, and improve health and longevity.Complete with many informative and easy-to-read tables and charts, The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition, utilizes the findings of the latest biological and medical studies to give experts and non-experts alike a comprehensive account of the needs of our bodies and the ways that healthy eating can improve performance in day-to-day activities.Author Dr. Robert Wildman, renowned nutrition expert, debunks myths about carbohydrates, fat, and cholesterol, elucidates the role of water in nutrition, and clearly explains the facts of human anatomy and physiognomy, the process of digestion, and vitamin supplements.Complete with a practical and comprehensive guide to the nutrition information printed on the packaging of most food items, The Nutritionist: Food, Nutrition, and Optimal Health, 2nd Edition is a necessary and extremely useful nutrition resource for anyone interested in the science and practical benefits of good nutrition.
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Food and Nutrition
This popular text has been completely revised and updated in full colour to provide comprehensive coverage of the new GCSE syllabuses in Home Economics: Food and Nutrition.It will also be a valuable resource for students on courses in D&T: Food Technology, and GNVQ Health and Social Care and Hospitality and Catering.This new edition includes the latest nutritional guidelines, with a new chapter on meeting particular dietary needs.Differentiated revision questions are included throughout the book, with structured questions and tasks at the end of each chapter.
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Food Security and Nutrition
Food and nutrition security - identified via availability, access, utilization, and stability - and transitions to sustainable food systems are major discourses in the agro-food arena, as many countries today experience different forms of malnutrition simultaneously, such as child undernutrition, anemia among women, and adult obesity.Meanwhile, the triple burden of malnutrition (undernutrition, overnutrition, and micronutrient deficiency) is still widespread.Food Security and Nutrition explores integrated, context-specific approaches to food security challenges, emphasizing nutrition security as an integral component and addressing the implications of food content to food and nutrition security policies. Providing insight into these challenges through agricultural, policy, nutritional, geographic and sustainability lenses, Food Security and Nutrition is a valuable reference for food scientists and nutrition researchers working in food supply, food security, and nutrition security, and policy makers, investors, and other decision-makers seeking to address food insecurity around the world.
Price: 137.00 £ | Shipping*: 0.00 £
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What is the topic of food and health?
The topic of food and health explores the relationship between the food we consume and its impact on our overall well-being. It encompasses discussions on nutrition, diet, food safety, and the role of food in preventing or managing various health conditions. This topic also delves into the importance of a balanced diet, the effects of different types of food on our bodies, and the connection between food choices and chronic diseases such as obesity, diabetes, and heart disease. Additionally, it examines the cultural, social, and economic factors that influence our food choices and health outcomes.
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Who has experience with the dog food Josera Fitness?
I have experience with Josera Fitness dog food. It is a high-quality brand that offers balanced nutrition for dogs of all ages and sizes. I have found that dogs enjoy the taste of Josera Fitness, and it has helped improve their overall health and energy levels. I would recommend it to dog owners looking for a nutritious and well-rounded diet for their pets.
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What are the professions in the field of nutrition or food?
Professions in the field of nutrition or food include dietitians, nutritionists, food scientists, and food technologists. Dietitians and nutritionists work with individuals to assess their dietary needs and provide advice on healthy eating habits. Food scientists study the physical, microbiological, and chemical makeup of food to develop new products and improve existing ones. Food technologists work to ensure the safety and quality of food products by developing and implementing food processing techniques.
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What are some fitness nutrition tips?
Some fitness nutrition tips include consuming a balanced diet that includes a variety of fruits, vegetables, lean proteins, and whole grains. It's important to stay hydrated by drinking plenty of water throughout the day. Additionally, timing your meals and snacks around your workouts can help provide the necessary energy and nutrients for optimal performance. Lastly, it's important to listen to your body and fuel it with the nutrients it needs to support your fitness goals.
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